Time: 30 minutes Ingredients 1 cup blanched almond flour (you can substitute this for gluten-free flour if desired) 1/4 cup coconut flour 1 teaspoon baking powder 1/4 teaspoon salt 85g grass-fed butter (or coconut oil), room temperature 3/4 cup coconut sugar 6 tablespoons (100g) hulled tahini 1 and 1/2 teaspoons vanilla extract 1 large egg, room temperature 100g white chocolate or dates or dark chocolate chopped into cubes or chocolate chips (we like to use Lindt 90% choppe

Crust: 75g Gluten free flour 75g Almond Meal 75g Coconut Sugar 75g Butter or butter alternative Filling • 1 Tin coconut condensed milk •...

This is not one of our normal super healthy recipes but sometimes you need a treat and this is the healthiest you’re going to get! Makes...

Ingredients 3 eggs 1 cup almond meal 1/2 cup coconut flour 1/2 cup gf flour 2t cinnamon 1t vanilla 1t nutmeg 1/2t salt 2.5 cups grated...

Ingredients For Oat Crumble Topping: 1/2 cup old fashioned oats 2 tbsp chopped pecans or almonds 2 tbsp gluten-free all-purpose flour 2...

Ingredients 1 1/2 cups almond meal 3/4 cup coconut sugar 2 tsp baking powder 1/4 tsp salt 3/4 cup tahini (Thicker is better) 2 large eggs...